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15 North Howard Avenue, Burnaby, British Columbia, Canada, V5B 1J6. Tel: +1 604 294 1608
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Wine, Beer, Beverages

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This selection contains 215 title(s) on 9 pages.
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ADAMS, LEON D.  The Wines of America
Boston, Houghton Mifflin. 1973, Book Club (BCE/BOMC). (ISBN: 0395154561). Hard Cover, 8vo - over 7¾" - 9¾" tall. (USA) No markings, tiny spot to edge of cover, VG in VG Dj with a coupleof minor edge faults. lavender cloth, printed endpapers, 465pp, index. Maps. This is a survey of American winemakers sating from the early 1970s. Adams was the founder of the Wines Institute. (2.1 FO 32b/2. Very Good/Very Good.
USD 9.45 [Appr.: EURO 6.5 | £UK 5.75 | JP¥ 834] Book number: 47994
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AINSWORTH, JIM  The Simon and Schuster Pocket Guide to White Wines
NY, Simon & Schuster. 1990, First Printing. (ISBN: 067169622x). Hard Cover, 12mo - over 6¾" - 7¾" tall. (USA) No markings, Very Good in price-clipped Very Good dust jacket. Green leatherette, 160pp, index. A handy reference in A to Z format. (0.9 JM FO 34/1. Very Good/Very Good.
USD 4.99 [Appr.: EURO 3.5 | £UK 3 | JP¥ 440] Book number: 53875
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AINSWORTH, JIM  The Simon and Schuster Pocket Guide to Red Wines
NY, Simon & Schuster. 1990, First Edition. (ISBN: 0671696238). Hard Cover, 12mo - over 6¾" - 7¾" tall. (USA) No markings, Very good in price-clipped Very Good dust jacket. Burgundy leatherette, 160pp, index. A handbook for the red wine lover with expert help in chossing the right wine for every occasion. (0.9 JM FO 34/1. Very Good/Very Good.
USD 5.99 [Appr.: EURO 4 | £UK 3.75 | JP¥ 529] Book number: 53882
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AMBROSI, HANS  Where the Great German Wines Grow: A Guide to the Leading Vineyards
NY, Hastings House. 1976, First American Edition. (ISBN: 0803880707). Hard Cover, 8vo - over 7¾" - 9¾" tall. (USA) Small ownership stamp to the corner of both endpapers, no other markings, Very Good in unclipped Good dust jacket with some rubbing to edges and a couple of small edge tears. Brick red cloth, 240pp, index. Map;s wine labels. Ambrosi was the director of the State Wine Domain of Hesse (at Eltville), the largest vineyard and wine producer in Germany. (1.6 JM FO 34/1. Very Good/Good.
USD 19.99 [Appr.: EURO 13.5 | £UK 12.25 | JP¥ 1764] Book number: 53899
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ANDERSEN, J.B.  A Basic Guide to Apprciating Wine
Minneapolis, Dorn Books. 1979, First Printing. (ISBN: 0934070040). Soft Cover, 8vo - over 7¾" - 9¾" tall. (USA) No markings, Fine. Wraps, 93pp. Maps. line drawings. (0.9 JM FO 42A/4. Fine.
USD 2.49 [Appr.: EURO 1.75 | £UK 1.5 | JP¥ 220] Book number: 01821
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ANDERSON, BURTON  The Simon and Schuster Pocket Guide to Italian Wines
NY, Simon & Schuster. 1987, Revised Edition. (ISBN: 0671638432). Hard Cover, 12mo - over 6¾" - 7¾" tall. (USA) No markigns, Near Fine in price-clipped near fine dust jacket. Maroon leatherette, 160pp, index. Maps. Completely revised and updated with foreword by Hugh Johnson. (0.9 JM FO 34/1. Near Fine/Near Fine.
USD 5.99 [Appr.: EURO 4 | £UK 3.75 | JP¥ 529] Book number: 53873
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ANDERSON, BURTON  Vino, the Wines & Winemakers of Italy
Boston, Little Brown and Company. 1980, Book Club (BCE/BOMC). (ISBN: 0316039489). Hard Cover, 8vo - over 7¾" - 9¾" tall. (USA) 8vo, olive green bds red spine, 568pp, index. Top edge burgundy coloured. In 1980 more wine was imported to the United States from Italy than from any other country. VINO is an introduction, a guide and an homage to Italian vintages and winemakers. Burton lives is Tuscany and is an acknowledged expert on italian wines. small faint spot to fore-edge papges otherwsie no markings, VG+ in complete VG+ Dj with 1/2" closed tear, slight darkening of spine panel. Dj is in mylar sleeve. (2.6 lbs FO 39/6). Very Good (+)/Very Good +.
USD 14.99 [Appr.: EURO 10 | £UK 9.25 | JP¥ 1323] Book number: 30153
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ANDRIEU, PIERRE  Petite Histoire Du Champagne Et de Sa Province
Montpellier, Editions De "La Journée Vinicole". 1965, First Edition. Soft Cover, 8vo - over 7¾" - 9¾" tall. (FR) Photo wraps, 289pp. A monograph on the wines of the Champagne area in france. Text in French. No markings, slight edge curl to front cover, light rubbing to spine edges, VG. (1.9 lbs FO 40/3). Very Good.
USD 38.00 [Appr.: EURO 25.5 | £UK 23 | JP¥ 3354] Book number: 32275
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WANSTALL, ANN AND LABELLE, DON  Beer & Cooking
Ottawa, Brewers Association of Canada. 1994. Soft Cover, 8vo - over 7¾" - 9¾" tall. No markings, VG. 21.5 x 14 cm, card cover with photo of beer, cheese & olives, side-stapled, [i-iii], 1-25pp. Close to 100 recipes from Beer waffles to Pears poached in Pear. No date given, perhaps 1994; date uncertain. (0.9 JM CCB 28. Very Good.
USD 3.99 [Appr.: EURO 2.75 | £UK 2.5 | JP¥ 352] Book number: 46291
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ASPLER, TONY  Tony Aspler's Wine Lover's Companion, All About Wines from Canada's Most Widely Read Wine Columnist and Author, Third Edition Fully Revised
Toronto, McGraw-Hill Ryerson. 1991, First Printing. (ISBN: 0075512424). Soft Cover, 4to - over 9¾" - 12" tall. (CAD) No markings, Very good used copy. 25 x 18.5 cm, glossy wraps with photo of grapes on vine, [i-v], vi-xvi, [1], 2-256pp Biblio, index. Map; B&W illus. This is the first edition This book is packed with all kinds of useful wine information. ((2.0 JM FO 34/4. Very Good.
USD 11.99 [Appr.: EURO 8 | £UK 7.25 | JP¥ 1058] Book number: 53901
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ASPLER, TONY  Vintage Canada
Scarborough, Prentice-Hall Canada Inc. 1983, First Printing. (ISBN: 0139421114). Soft Cover, 8vo - over 7¾" - 9¾" tall. 22 x 15 cm, wraps showing colour photo iof the author with bottles of wine in fore-ground, [i-iii], iv-x, 1-213pp, [1] blank. Index. The tasting notes from page 124 to the end of the book are printed on pink paper. No markings except a faint tiny number is stamped to the bottom edge of pages, otherwsie NFine. (1.2 FO 74/0. Near Fine.
USD 5.95 [Appr.: EURO 4 | £UK 3.75 | JP¥ 525] Book number: 38079
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ASPLER, TONY; SLOAN, KATHLEEN  The Wine Lover Cooks
Toronto, MacMillan. 1999, 2nd Printing. (ISBN: 0771576609). Soft Cover, 8vo - over 7¾" - 9¾" tall. (CAD) No markings, as New. 10 x 7", wraps showing red wine being poured into glass, [i] ii-xvi, 1-176pp, index. Decorastive line drawings. This book promises perfect combination of food and wine and includes recipes for main dishes, starters, vegetables and desserts such as Osso Bucco, Lime Ginger Chicken with Salsa, Grilled pears with vanilla Ice Cream. (1.5 JM FO 48/6. As New.
USD 12.99 [Appr.: EURO 8.75 | £UK 8 | JP¥ 1146] Book number: 03133
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NO STATED AUTHOR  Entertaining with Wines of the Cape Choosing Cellaring Serving Cooking Recipes
South Africa, Ko-operatiewe Wijnbouwers Vereniging Van Zuid- Afrika Beperkt. 1968, Third Edition. Hard Cover, 8vo - over 7¾" - 9¾" tall. (RSA) No markings, a bit of rubbing to the cover edges, VG; no Dj perhaps as issued. Illus bds, 80pp. Decorative illus. The bulk of this book consists of recipes for drinks and dishes made with wine. (1.4 JM FO 41/4. Very Good.
USD 4.90 [Appr.: EURO 3.5 | £UK 3 | JP¥ 432] Book number: 46842
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NO STATED AUTHOR  Wines of Spain: A Practical Guide for Wine Professionals and All Lovers of Wine
Spain, Club De Gourmet Editorial Group. 1985, Edition Not Stated. (ISBN: 8439836589). Soft Cover, 8vo - over 7¾" - 9¾" tall. (SPN) No markings, there are two wine labels adhered to the last page which was blank, spine crease, Very Good used copy. Wraps, 466pp, index. This is a region to region guidebook with the text in English. (1.4 JM FO 41/3. Very Good.
USD 21.95 [Appr.: EURO 14.75 | £UK 13.25 | JP¥ 1937] Book number: 53890
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BABOR, THOMAS; SNYDER, SOLOMON H. EDITOR  Alcohol Customs and Rituals (the Encyclopedia of Psychoactive Drugs )
London, Burke Publishing. 1988, First British Edition. (ISBN: 0222014458). Hard Cover, 8vo - over 7¾" - 9¾" tall. No markings, fine scratch or surface imperfection to back cover, VG; no Dj. Glossy bds, 121pp, index. B&W photos and illus. A look a the customs of drinking in history and in different cultures. (1.5 JM FO 40/5. Very Good.
USD 12.95 [Appr.: EURO 8.75 | £UK 8 | JP¥ 1143] Book number: 48745
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MITCHELL BEAZLEY  David Peppercorn's Pocket Guide to the Wines of Bordeaux
London, Mitchell Beazley. 1986. (ISBN: 0855335831). Hard Cover, 12mo - over 6¾" - 7¾" tall. (UK) Checkmarks to some of the entries, Very good usedc opy in price-clipped Very Good dust jacket. Blue leatherette, 144pp, index. Maps. This is a pocket size guide to the Bordeuax wine region and 800 of its chateaux. (0.9 Jm FO 34/1. Very Good/Very Good.
USD 4.99 [Appr.: EURO 3.5 | £UK 3 | JP¥ 440] Book number: 53878
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BIGGS, DAVID  Make Your Own Cocktails : Over 100 Exotic Cocktails
London, New Holland Publishers, Limited. 2001, 7th Printing. (ISBN: 1853688487). Soft Cover, 8vo - over 7¾" - 9¾" tall. (UK) No markings, Fine. Wraps, 128pp, index. Colour photos. 100 new and old recipes for cocktails from the Harvey Wallbanger to the Banana Bomber. (0.3 JM FO 20/5. Fine.
USD 4.50 [Appr.: EURO 3.25 | £UK 2.75 | JP¥ 397] Book number: 45629
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BOLTER, WILLIAM  The Red Wines of Bordeaux Regional Guides to the Wines of France
London, Octopus Books. 1988, First Edition. (ISBN: 0706431979). Hard Cover, 8vo - over 7¾" - 9¾" tall. (UK) No markings, VG in VG Dj with just a but of wear to the spine head. Bds, 80pp, index. Colour photos, maps and wine labels. Simon Loftus is the general editor for this excellent series of wine guides. (1.6 JM FO 44/7. Very Good/Very Good.
USD 11.95 [Appr.: EURO 8 | £UK 7.25 | JP¥ 1055] Book number: 47753
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TIME-LIFE BOOKS  Recipes: Wines and Spirits
NY, Time-Life Books. 1968, First Edition. Soft Cover, 8vo - over 7¾" - 9¾" tall. 8vo, stiff card covers, wire spiral binding, 96pp, index. One of the series of FOODS OF THE WORLD soft-cover recipe books. No markings, solid VG. (0.99 JM FO 39/6. Very Good.
USD 4.50 [Appr.: EURO 3.25 | £UK 2.75 | JP¥ 397] Book number: 46191
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TIME-LIFE BOOKS  Recipes: Wines and Spirits
NY, Time-Life Books. 1968, First Edition. Soft Cover, 8vo - over 7¾" - 9¾" tall. (USA) No markigns, Near Fine. 8vo, stiff card covers, wire spiral binding, 96pp, index. One of the series of FOODS OF THE WORLD soft-cover recipe books. (1.1 FO 17/0. Near Fine.
USD 4.95 [Appr.: EURO 3.5 | £UK 3 | JP¥ 437] Book number: 47784
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TIME-LIFE BOOKS  Recipes: Wines and Spirits
NY, Time-Life Books. 1974, Revised Edition. Soft Cover, 8vo - over 7¾" - 9¾" tall. 8vo, stiff card covers, wire spiral binding, 96pp, index. One of the series of FOODS OF THE WORLD soft-cover recipe books. No markings, solid VG. (1.1 JM FO 32B/1. Very Good.
USD 4.75 [Appr.: EURO 3.25 | £UK 3 | JP¥ 419] Book number: 47846
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TIME-LIFE BOOKS  Recipes: Wines and Spirits
NY, Time-Life Books. 1972, Revised Edition. Soft Cover, 8vo - over 7¾" - 9¾" tall. (USA) 8vo, stiff card covers, wire spiral binding, 96pp, index. One of the series of FOODS OF THE WORLD soft-cover recipe books. No markings, solid VG. (0.99 lbs JM FO 35/3. Very Good.
USD 4.75 [Appr.: EURO 3.25 | £UK 3 | JP¥ 419] Book number: 43221
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TIME-LIFE BOOKS  Recipes: Wines and Spirits
NY, Time-Life Books. 1968, First Edition. Soft Cover, 8vo - over 7¾" - 9¾" tall. (USA) No markings, some wear to corner tips of cover, stress crease to cover, Good used copy. 8vo, stiff card covers, wire spiral binding, 96pp, index. One of the series of FOODS OF THE WORLD soft-cover recipe books. (0.99 JM FO 37/3. Good.
USD 3.95 [Appr.: EURO 2.75 | £UK 2.5 | JP¥ 349] Book number: 49928
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CONSEIL PROFESSIONEL DES VINS DE BORDEAUX  Guide to the Wines of Bordeaux
Bordeaux, Conseil Professionel. 1995. Soft Cover, 4to - over 9¾" - 12" tall. (FR) No markings, NFine. Card cover, side-stapled, unpaginated. [16pp counting the covers]. maps, and colour photos. A brief descritpion of the Bordeaux wine-producing region and some of the many wines from that area of France. No recipes. Date uncertain. (0.8 JM FO 39/7. Near Fine.
USD 3.75 [Appr.: EURO 2.75 | £UK 2.5 | JP¥ 331] Book number: 33234
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BROADBENT, MICHAEL  Michael Broadbent's Wine Vintages
United Kingdom, Miller/Mitchell Beazley. 1998, Revised Edition. (ISBN: 1840000902). Hard Cover, 12mo - over 6¾" - 7¾" tall. (UK) No markings, Near Fine in unclipped Near Fine dust jacket. Black leatherette, 208pp. This handbooks offers expert information on vintages from the world's major wine regions, with ratings for each vintage. (0.9 JM FO 34/1. Near Fine/Near Fine.
USD 4.99 [Appr.: EURO 3.5 | £UK 3 | JP¥ 440] Book number: 53874
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215 titles found on 9 pages. This is page 1.

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