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Cooking

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This selection contains 3 title(s) on 1 page.
This is page 1 with nrs. 1 to 3
COLEMAN, JIM WITH MARILYN CERINO, R. D. AND JOHN HARRISSON  The Rittenhouse Cookbook: A Year of Seasonal Heart-Healthy Recipes from Philadelphia’S Famous Hotel
California : Ten Speed Press, 1997. Small 4to. Paper-covered boards with dustjacket. Signed by primary author. 234 pp. Extensively illustrated with color photographs. Minor corner and edgewear to covers. Overall, very good in very good dustjacket, with faults as noted.
USD 12.00 [Appr.: EURO 8.25 | £UK 7.25 | JP¥ 1059] Book number: 201397
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MERIOT, SYLVIE-ANNE  Nostalgic Cooks: Another French Paradox
Leiden and Boston : Brill, 2006. 8vo. Wraps. 308 pp. Light shelfwear, else very good plus.
USD 30.00 [Appr.: EURO 20.25 | £UK 18.25 | JP¥ 2648] Book number: 419408
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SCOTT, MARIA LUISA AND JACK DENTON SCOTT  The New Complete Book of Pasta: An Italian Cookbook
New York : William Morrow and Company, Inc., 1968. Large 8vo. Cloth and paper-covered boards with dustjacket. 448 pp. Extensively illustrated with b/w photographs of Italy and drawings of pasta. Small tears to bottom of dustjacket on front and rear covers. Minor corner and edgewear to cloth cover. Two tiny marks on front free endpaper. Overall, very good in good plus dustjacket, with faults as noted.
USD 12.95 [Appr.: EURO 8.75 | £UK 8 | JP¥ 1143] Book number: 201398
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3 titles found
   
 
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