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| This selection contains 35 title(s) on 2 pages. This is page 1 with nrs. 1 to 25 |
| ALLEN, ELAINE Watkins Salad Book New York, J. R. Watkins 1946, Reprint, Hardcover. . Green cloth spiral-bound. Boards clean and sturdy, inner pages age-toned but unmarked. ; 251 pages. Very Good. USD 15.00 [Appr.: EURO 10.25 | £UK 9.25 | JP¥ 1324] Book number: 11255 Click here to order or inquire at Books On The Boulevard. | ||
| BANNING, MRS. HANCOCK The Palatists Book of Cookery New York, Assistance League of Southern California 1933, Hardcover. . . Very Good No DustJacket. USD 20.00 [Appr.: EURO 13.5 | £UK 12.25 | JP¥ 1765] Book number: 11752 Click here to order or inquire at Books On The Boulevard. | ||
| BATCHELDER, ANN Ann Batchelder's Own Cook Book New York, Barrows 1941, Second Edition, Hardcover. . . Fine/Very Good. USD 15.00 [Appr.: EURO 10.25 | £UK 9.25 | JP¥ 1324] Book number: 11777 Click here to order or inquire at Books On The Boulevard. | ||
| BINGHAM, JOAN AND DOLORES RICCIO Rodale's Sensational Desserts New York, Rodale 1985, First Edition, Hardcover. . 0878575421 . Fine/Very Good. USD 12.00 [Appr.: EURO 8.25 | £UK 7.25 | JP¥ 1059] Book number: 13553 Click here to order or inquire at Books On The Boulevard. | ||
| BLINDER, DOROTHY AND MARTIN BLINDER The Lucretia Borgia Cookbook New York, Price/Stern/Sloan 1971, Reprint, paperback. . . Very Good Trade Paperback. USD 45.00 [Appr.: EURO 30.25 | £UK 27.25 | JP¥ 3972] Book number: 10795 Click here to order or inquire at Books On The Boulevard. | ||
| BROWN, ELLEN The Gourmet Gazelle Cookbook : Delicious Eating for a Lifetime of Good Health New York, Ny, U. S. A., Bantam Books 1989, First Edition, Hardcover. . 0553053728 . Fine/Very Good. USD 10.00 [Appr.: EURO 6.75 | £UK 6.25 | JP¥ 883] Book number: 13625 Click here to order or inquire at Books On The Boulevard. | ||
| BROWN, HELEN E. The Patio Cook Book New York, Ward Ritchie Press 1951, Second Edition, Hardcover. . . Very Good with no dust jacket. USD 12.00 [Appr.: EURO 8.25 | £UK 7.25 | JP¥ 1059] Book number: 16111 Click here to order or inquire at Books On The Boulevard. | ||
| CALLEN, ANNA T. Anna Teresa Callen's Menus for Pasta New York, Ny, U. S. A., Random House Value Publishing, Incorporated 1985, Reprint, Hardcover. . 0517682338 . Fine/Fine. USD 10.00 [Appr.: EURO 6.75 | £UK 6.25 | JP¥ 883] Book number: 12517 Click here to order or inquire at Books On The Boulevard. | ||
| CARNEGIE INSTITUTE, MUSEUM OF ART STAFF Carnegie Treasures Cookbook New York, Ny, U. S. A., Atheneum 1984, Third Edition, Hardcover. . 0689114281 Color plates. Features recipes interspersed with biographical information on artists and their work; 292 pages. Fine in Very Good dust jacket. USD 12.00 [Appr.: EURO 8.25 | £UK 7.25 | JP¥ 1059] Book number: 15306 Click here to order or inquire at Books On The Boulevard. | ||
| CASOLA, MATTEO Successful Mass Cookery and Volume Feeding New York, Ahrens 1969, Reprint, Hardcover. . . Fine/Very Good. USD 35.00 [Appr.: EURO 23.5 | £UK 21.25 | JP¥ 3089] Book number: 15518 Click here to order or inquire at Books On The Boulevard. | ||
| CELLI, ELISA Elisa Celli's Italian Light Cooking Scarborough, On, Canada, Prentice-Hall Canada, Incorporated 1987, First Edition, Hardcover. . 0132739054 . Fine/Fine. USD 10.00 [Appr.: EURO 6.75 | £UK 6.25 | JP¥ 883] Book number: 15366 Click here to order or inquire at Books On The Boulevard. | ||
| CORONA CLUB Corona Club Cook Book San Francisco, Corona Club 1910, Hardcover. . Binding tight. Pages foxed, wear and rubbing to boards. Very Good No DustJacket. USD 45.00 [Appr.: EURO 30.25 | £UK 27.25 | JP¥ 3972] Book number: 11718 Click here to order or inquire at Books On The Boulevard. | ||
| COOKE, ANN; COOKE, FRANK Cooking with Music Santa Barbara, Ca, U. S. A., Fiesta City Publishers 1983, First Edition, Hardcover. Ill.: Illustrated by Cooke, Jeff (Illustrator). 0940076012 Owner name, dustjacket is price-clipped. Fine/Very Good. USD 20.00 [Appr.: EURO 13.5 | £UK 12.25 | JP¥ 1765] Book number: 13052 Click here to order or inquire at Books On The Boulevard. | ||
| DECOSSE Treasury of Country Heritage Minnetonka, Mn, U. S. A., Creative Publishing International, Incorporated 1995, Reprint, Hardcover. . 289429591X . Fine/Very Good. USD 40.00 [Appr.: EURO 26.75 | £UK 24.25 | JP¥ 3530] Book number: 13767 Click here to order or inquire at Books On The Boulevard. | ||
| FRANEY, PIERRE; FLASTE, RICHARD Pierre Franey's Cooking in America Mississauga, On, Canada, Random House of Canada, Limited 1992, Hardcover. . 0679404929 . Fine/Fine. USD 10.00 [Appr.: EURO 6.75 | £UK 6.25 | JP¥ 883] Book number: 13339 Click here to order or inquire at Books On The Boulevard. | ||
| FRASER, LINDA The Ultimate Chicken Cookbook New York, Smithmark 1998, Reprint, Hardcover. . 076510850x Remainder stripe. Fine/Very Good. USD 15.00 [Appr.: EURO 10.25 | £UK 9.25 | JP¥ 1324] Book number: 12742 Click here to order or inquire at Books On The Boulevard. | ||
| GOURMET Gourmet's Weekends Mississauga, On, Canada, Random House of Canada, Limited 1995, First Edition, Hardcover. . 0679445684 . Fine/Fine. USD 12.00 [Appr.: EURO 8.25 | £UK 7.25 | JP¥ 1059] Book number: 13897 Click here to order or inquire at Books On The Boulevard. | ||
| GREER, ANNE L. Foods of the Sun : Cooking of the West & Southwest New York, Ny, U. S. A., Harpertrade 1988, First Edition, Hardcover. . 0061813214 Signed by AuthorSigned by. Fine/Very Good. USD 15.00 [Appr.: EURO 10.25 | £UK 9.25 | JP¥ 1324] Book number: 12678 Click here to order or inquire at Books On The Boulevard. | ||
| HAZEN, JANET Glories of the Vegetarian Table : A Collection of Contemporary Vegetarian Recipes and Menus New York, Perseus Books 2000, paperback. . 0201126311 . Fine. USD 12.00 [Appr.: EURO 8.25 | £UK 7.25 | JP¥ 1059] Book number: 17557 Click here to order or inquire at Books On The Boulevard. | ||
| IDONE, CHRISTOPHER Glorious Food New York, Ny, U. S. A., Stewart, Tabori & Chang 1982, Reprint, Hardcover. . 0941434222 Owner stamps on ffep. Good. USD 10.00 [Appr.: EURO 6.75 | £UK 6.25 | JP¥ 883] Book number: 12809 Click here to order or inquire at Books On The Boulevard. | ||
| JONES, BRIDGET Crazy About Pasta : Hundreds of Authentic Recipes and Full Coverage of the World's Pasta Traditions Laval, Pq, Canada, Modus Vivendi 1999, Reprint, Hardcover. . 292155688x . Fine No Dust Jacket. USD 10.00 [Appr.: EURO 6.75 | £UK 6.25 | JP¥ 883] Book number: 14148 Click here to order or inquire at Books On The Boulevard. | ||
| KOOCK, MARY FAULK Cuisine of the Americas New York, Cookbook Associates 1967, First Edition, Hardcover. . Owner inscription. Very Good/Very Good. USD 10.00 [Appr.: EURO 6.75 | £UK 6.25 | JP¥ 883] Book number: 3878 Click here to order or inquire at Books On The Boulevard. | ||
| LINCOLN, D. A. Mrs. Lincoln's Boston Cook Book New York, Roberts Brothers 1896, Reprint, Hardcover. . Cloth over marbled boards, general wear and rubbing. Very Good. USD 60.00 [Appr.: EURO 40.25 | £UK 36.25 | JP¥ 5295] Book number: 11809 Click here to order or inquire at Books On The Boulevard. | ||
| MARTIN, ELIZABETH Classic Pasta Sauces : Great Recipes for the Quickest, Tastiest Pasta Sauces (Creative Cooking Library) New York, Ny, U. S. A., Smithmark Publishers, Incorporated 1994, Reprint, Hardcover. . 0831713054 . Fine/Fine. USD 10.00 [Appr.: EURO 6.75 | £UK 6.25 | JP¥ 883] Book number: 14284 Click here to order or inquire at Books On The Boulevard. | ||
| OLDER, JULIA; SHERMAN, STEVE Soup and Bread : One Hundred Recipes for Bowl and Board New York, Ny, U. S. A., Viking Penguin 1978, Third Edition, Hardcover. . 0828903360 . Fine/Fine. USD 12.00 [Appr.: EURO 8.25 | £UK 7.25 | JP¥ 1059] Book number: 14969 Click here to order or inquire at Books On The Boulevard. |
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