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| This selection contains 4 title(s) on 1 page. This is page 1 with nrs. 1 to 4 |
| CESERANI, VICTOR AND KINTON, RONALD Practical Cookery London, Edward Arnold. 1977, 4th Edition, 2nd Reprint. (ISBN: 0713118539) Hard, 8vo. Ink name to f-fep. Sunned spine, boards a little bumped, page edges tanned. Clean and tight. Good Plus/No Jacket. GBP 25.00 [Appr.: EURO 27.75 US$ 41.53 | JP¥ 3669] Book number: 38648 Click here to order or inquire at Bookcase. | ||
| HOWKINS, MORRIS W Celebration Cakes. Production and Decoration Barking, Essex, Applied Science Publishers. 1968. Soft Cover, 4to. Cover lightly soiled and creased. Pages clean. Good/No Jacket. GBP 25.00 [Appr.: EURO 27.75 US$ 41.53 | JP¥ 3669] Book number: 41904 Click here to order or inquire at Bookcase. | ||
| LAROUSSE, DAVID PAUL Edible Art - Forty Eight Garnishes for the Professional New York, Van Nostrand Reinhold. 1987, 1st. (ISBN: 0442258321) Hard, Lg 8vo. D/w a little dirty, page edges a little tanned. Very Good/Very Good. GBP 20.00 [Appr.: EURO 22.25 US$ 33.22 | JP¥ 2935] Book number: 38649 Click here to order or inquire at Bookcase. | ||
| STEIN, RICK Rick Stein's Seafood Lovers' Guide London, United Kingdom, BBC Books. 2000. (ISBN: 0563551526) Cloth. inscription. Fine/Near Fine. GBP 20.00 [Appr.: EURO 22.25 US$ 33.22 | JP¥ 2935] Book number: 41714 Click here to order or inquire at Bookcase. |
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