Bailgate Books Ltd   
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Cookery, Food, Drink

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This selection contains 9 title(s) on 1 page.
This is page 1 with nrs. 1 to 9
J AUDREY ELLISON  Colman's Book of Traditional British Cookery
London, Ward Lock Limited. 1st Edition. Hardcover. Clean crisp dust-jacket with darkened spine, clean brown covers, sound binding, clean pages. Illustrated with woodcuts from The Herball or Generall Historie of Plantes by John Gerarde (1597). Very Good/Very Good.
GBP 3.00 [Appr.: EURO 3.5 US$ 4.98 | JP¥ 440] Book number: 3061-8430
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FITZGIBBON, THEODORA; MORRISON, GEORGE  A Taste of England, the West Country : Traditional Food
J. M. Dent & Sons Ltd. 1972. (ISBN: 0460078380) Hardcover. Clean, crisp, clipped dust jacket. Black cloth covers. Sound binding. Clean Pages. Very Good/Very Good.
GBP 8.00 [Appr.: EURO 9 US$ 13.29 | JP¥ 1174] Book number: ABE-1165268063
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DOROTH ALLEN-GRAY  Fare Exchange: A Collection of traditional recipes from many countries
Faber and Faber. 1963, 1st Edition. Hardcover. Unclipped dust-jacket has been covered with adhesive film which is stuck to inside of covers, dust-jacket has worn top and bottom edges, covers are firm with bumped spine-ends, binding sound, previous owner's name on front end-paper, pages clean. Heavy volume, will require additional delivery charges. Very Good/Good.
GBP 18.00 [Appr.: EURO 20 US$ 29.9 | JP¥ 2641] Book number: 3066-6527
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AMBROSE HEATH  Good Food, Month by Month Recipes
London, Neville Spearman Limited. 1965. Hardcover. Ill.: Edward Bawden. Firm covers are a little darkened and are lightly rubbed at edges, sound binding, darkened endpapers, clean pages. Good/No Jacket.
GBP 7.00 [Appr.: EURO 8 US$ 11.63 | JP¥ 1027] Book number: 3066-7580
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L J HYNES (ZERO OF CONFECTIONERY JOURNAL)  Ice Cream Manufacture on a Small Scale, With Hints on Soda Fountain Specialities
London & Glasgow, MacLaren & Sons Ltd. Hardcover. Marked pale green covers with black lettering on front, plain darkened spine, worn corners and spine-ends, binding sound, pages clean. Undated. Good/No Jacket.
GBP 20.00 [Appr.: EURO 22.25 US$ 33.22 | JP¥ 2935] Book number: 3066-7995
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ROBIN MCDOUALL  Collins Pocket Guide to Good Cooking
Collins. 1955. Hardcover. Unclipped dust jacket, with slight wear to edges and spine. Red cloth covers, with gilt lettering. Sound binding, very slightly darkened pages. Good/Good.
GBP 12.00 [Appr.: EURO 13.5 US$ 19.93 | JP¥ 1761] Book number: 3066-7434
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EMILY LINA MIRRLEES & MARGARET ROSALYS COKER  Wishful Cooking
Faber and Faber. 1949, 1st Edition. Hardcover. Green covers are faded and heavily marked, binding sound, pages clean. Fair.
GBP 10.00 [Appr.: EURO 11.25 US$ 16.61 | JP¥ 1467] Book number: 3066-6600
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HENRY SMITH  The Master Book of Fish featuring over 1000 recipes
London, Spring Books. Hardcover. Undated. Torn and rubbed unclipped dust-jacket with loss at top and bottom, firm pale blue covers with faded edges, sound binding, clean lightly tanned pages. Very Good/Poor.
GBP 4.50 [Appr.: EURO 5 US$ 7.47 | JP¥ 660] Book number: 3060-8504
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MRS ARTHUR WEBB  Mrs Arthur Webb's Economical Cookery
George Newnes limited, London. 1st Edition. Hardcover. Undated. Clean crisp dust-jacket, fresh grey covers, tight binding, clean pages. Original price of 2/6. This volume appears to be unused. Very Good/Very Good.
GBP 24.00 [Appr.: EURO 26.75 US$ 39.86 | JP¥ 3522] Book number: 3066-7330
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9 titles found
   
 
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