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| This selection contains 2 title(s) on 1 page. This is page 1 with nrs. 1 to 2 |
| GRAIMES, NICOLA. The Practical Encyclopedia of Whole Foods. Hermes House, 2006..Hardcover. ISBN: 1844772780. An exciting collection of over 100 step-by step recipes, with delicious, healthy ideas to suit every taste, diet, lifestyle and occasion. 2003 Printing - Pages clean, appears unused. Cover shows slight wear. Very Good. No DJ. USD 8.99 [Appr.: EURO 6 | £UK 5.5 | JP¥ 793] Book number: BB19816 Click here to order or inquire at BookMarx Books. | ||
 | OETKER, RUDOLF-AUGUST. Cold Cuisine. Ceres, 1982..Hardcover. Over 350 refreshingly light & healthy cold dishes, appetizers, salads, soups, fruit, meats, dessers & more, First published under the title: Die beste Dr. Oetker Kalte Küche - CLEAN!! No marks. Light wear on cover. Text in English ............ Over 350 refreshingly light & healthy cold dishes, appetizers, salads, soups, fruit, meats, dessers & more. Very Good. No DJ as Issued. USD 11.00 [Appr.: EURO 7.5 | £UK 6.75 | JP¥ 971] Book number: BB17618 Click here to order or inquire at BookMarx Books. |
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