Hutcheson, T. B. and T. K. Wolfe and M. S. Kipps
The Production of Field Crops; a Textbook of Agronomy,
McGraw-Hill, Inc. 1936, Reprint, Hardcover. . 1111811164 Includes sections on: Forage Crops, Wheat, Carrots, Mangels and Turnips, Legumes, Good practices on making and preserving silage.; 445 pages. Very Good.

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