MACE, HERBERT

Storing, Preserving and Pickling

London: A & C Black, 1941. Second Edition. Hardcover with dust jacket. Good and sound ochre cloth, no Inscriptions. Some foxing. The dust jacket is worn to extremities but is unclipped. Published in the dark days of wartime it is described as "A timely and practical book by an expert who covers the whole field of home preserving"; 12mo 7" - 7½" tall; 95 pages. Good in Good dust jacket .

Horsham Rare BooksProfessional seller

Book number: 17919

Catalogue: Culinary Arts

Keywords: Food