Literary Cat Books: Cooking
| found: 6 books |
"Manna" : A Comprehensive Treatise on Bread Manufacture
London: MacLaren & Sons, N.D.. First Edition. Hardcover (Stamped leather). Original blue leather with blind stamped and gilt stamped title decorations to front cover and spine. With b/w plates throughout. Slight shelfwear. ; 15.5x25x3 cm; 511 pages. Very Good+ with no dust jacket .
Literary Cat BooksProfessional sellerBook number: LCB85000
GBP 100.00 [Appr.: EURO 118.75 US$ 132.72 | JP¥ 19383]
Catalogue: Cooking
Keywords: Baking Food History Wheat
Cooking with Chocolate. Essential Recipes and Techniques
Paris: Flammarion, 2011. First Edition. Original decorated boards. ISBN: 208020081X. With coloured plates & illustrations. Slight wear to spine, covers, corners & dustjacket. Spine somewhat faded. ; Quarto; 416 pages. Very Good in Very Good dust jacket .
Literary Cat BooksProfessional sellerBook number: LCB60291
GBP 40.00 [Appr.: EURO 47.5 US$ 53.09 | JP¥ 7753]
Catalogue: Food, Cooking & Gastronomy
Keywords: 208020081x
Food
Politikens Forlag, 2010. First Edition. Hardcover (Original Boards). ISBN: 8756790163. Original printed boards. With authors signature to half-title page. With plates throughout. Slight shelfwear. ; 22x29x3 cm; Signed by Author. Fine+ with no dustjacket .
Literary Cat BooksProfessional sellerBook number: LCH45868
GBP 29.95 [Appr.: EURO 35.75 US$ 39.75 | JP¥ 5805]
Catalogue: Cooking
Keywords: 8756790163
Curye on Inglysch. English Culinary Manuscripts of the Fourteenth Century (Including the Forme of Cury) (Early English Text Society Supplementary Series 8 1985)
London, New York & Toronto: Published for the Early English Text Society By the Oxford University Press, 1985. First Edition. Original cloth. ISBN: 0197224091. With frontispiece. Light wear to spine, covers & corners. Back cover a little soiled. ; Octavo; x, 224 pages. Very Good with no dust jacket .
Literary Cat BooksProfessional sellerBook number: 61319
GBP 140.00 [Appr.: EURO 166.25 US$ 185.8 | JP¥ 27136]
Catalogue: Food, Cooking & Gastronomy
Keywords: 0197224091 Cookery England Medieval Arts History
The Multi-Cultural Cuisine of Trinidad & Tobago and the Caribbean (Naparima Girls' High School Cookbook)
San Fernando, Trinidad: Naparima Girls' High School Alumnae Association, 2002. Second Edition. Original decorated boards. ISBN: 9768173645. With coloured plates & map. Front free endpaper torn out. Slight wear to spine, covers & corners. ; "The Multi-Cultural Cuisine of Trinidad & Tobago and the Caribbean" from the Naparima Girls' High School Cookbook is an extensive compilation of recipes that reflect the rich, diverse culinary heritage of the Caribbean. This cookbook is celebrated for its authentic and comprehensive coverage of the multi-ethnic dishes that characterize the region, including influences from African, Indian, Chinese, and European gastronomy. The recipes range from hearty stews and spicy curries to exotic fruits and sumptuous seafood, all of which highlight the fusion of flavors that Trinidad and Tobago are known for. Each recipe is accompanied by easy-to-follow instructions and tips, making them accessible to cooks of all skill levels. Additionally, the cookbook delves into the cultural significance of each dish, providing readers with a deeper appreciation of the island's vibrant food landscape. This cookbook is not only a culinary guide but also a cultural journey, celebrating the spirit of Caribbean life and its communal approach to food. ; Folio; 271 pages. Very Good with no dust jacket .
Literary Cat BooksProfessional sellerBook number: LCB60887
GBP 90.00 [Appr.: EURO 106.75 US$ 119.44 | JP¥ 17444]
Catalogue: Food, Cooking & Gastronomy
Keywords: 9768173645 West Trinidadian
Monographie Complète Du Melon, Contenant la Culture, la Description Et le Classement de Toutes Les Variétés de Cette Espèce Suivies de Celles de la Pastéque a Chair Fondante, Avec la Figure de Chacune Dessinée Et Coloriée D'Après Nature
Paris: Rousselon, Libraire-Éditeur & Jacquin Frères, Marchands Grainiers, 1832. First Edition. Contemporary half calf with decorated boards. Decorated edges. The 33 plates of melon species referred to in the text are alas not bound in. New endpapers. Some foxing to first and last few pages and some other pages. Slight foxing to other pages. Spine, covers & corners slightly worn & spine somewhat stained. ; Octavo; iv,199 pages. Good+ .
Literary Cat BooksProfessional sellerBook number: LCB60365
GBP 40.00 [Appr.: EURO 47.5 US$ 53.09 | JP¥ 7753]
Catalogue: Food, Cooking & Gastronomy
Keywords: Antiquarian Books Melons Recipes Cuisine
| Pages: 1 |