Old Bookshelf: Cooking, Periodical, Ephemera
found: 1 books

 
The American Kitchen Magazine (November 1900 Volume XIV, No.2)
Boston, The Home Science Publishing Company, 1900. 4to - over 9¾" - 12" tall. Soft cover. 48pp. Illustrated wraps. Cover is mildly age-toned, contents are clean, front cover and corners of first 3 pages slighty dog-eared, faint "Sample Copy" stamped on lower fornt cover. Articles include "Thanksgiving Notes" by Mary J. Lincoln, "Training Children in Dietetics" and others, plus numerous recipes and period ads. A nice copy. Good.
Old BookshelfProfessional seller
Book number: 001973
USD 20.00 [Appr.: EURO 17.25 | £UK 14.75 | JP¥ 2930]
Keywords: Cooking Cuisine Baking

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