McNair, James
Salmon Cookbook
San Francisco, CA: Chronicle Books, 1987. Fourth Printing. Softcover. ISBN: 0877014531. Illustrated by Patricia Brabant Very Good with no dust jacket; Edgewear; How to catch and clean or buy salmon. Recipes for poached, steamed, simmered, grilled, barbecued, baked, roasted, smoked, pickled salmon, chowder, salad, mousse, and sauces; Color Photographs; 96 pages.

Gibson's Books
Professional sellerBook number: 88278
USD 10.00 [Appr.: EURO 9 | £UK 7.75 | JP¥ 1471]
Keywords: 0877014531 Illustrated Recipes Cookbook Cook Book Salmon Seafood Mcnair, James Brabant, Patricia Fish