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- The Edinburgh Menu Guide;

Edinburgh, White Cross Publications, 1988?; Softcover. 12" x 8.5". 50pp with colour & black/white illustrations. The Menus & prices of some of Edinburgh's best resturants in the 1980's.
GBP 8.00 [Appr.: EURO 9.5 US$ 10.16 | JP¥ 1581] Book number 17469

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Wheen O' Books
Glyndwr, Mill Street, Selkirk Bor, TD7 5AE, Great Britain Tel.: +44 (0)1750 721009
Email: Megtie@aol.com




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