SHRIVER, BRENDA / TINSLEY, ANN - No Red Meat

Tucson, Arizona: Fisher Books, 1989. Sixth Printing. Soft Cover. Illustrated by David Fischer. 313 pages: 7.25 x 9 in.: 1.8: KB#002586: "Your whole family will enjoy this delicious and nutritious collection of over 250 satisfying low-fat, low-cholesterol recipes. A complete cookbook and dietary guide for anyone concerned with improving their health. It is especially for those on special diets for reducing risk of heart attack, stroke and obesity. ". Very Good .

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