Deutsch  Français  Nederlands 

- The Best Traditional Recipes of Greek Cooking - New Edition

Athens, Dmitri Haitalis Editions. Soft Cover, 8vo - over 7¾" - 9¾" tall. Pb, 190 ppp, colour illustrations. G+, light edgewear to covers and bottom of spine. Front endpaper missing. 200+ authentic Greek recipes, from baked "Kokoretsi" appetizers and "Mayiritsa" Midnight Easter Soup to over 20 types of pie, Lamb baked in a Loaf of Bread, Partridges with Artichokes or Honey Puff dessert.
GBP 5.00 [Appr.: EURO 5.75 US$ 6.6 | JP¥ 746] Book number 032193

is offered by:

Glynn’s Books
30 Parsons Mead, Norwich, Norfolk, NR4 6PG, Great Britain Tel.: +44(0)1603 451588

  Order this book

Ask for information

Back to your search results