DEAUX, KARINE; REINER, JULIA - Art of French Cuisine Volumes 1 and 2Warwick, UBT (EU) Ltd. 2016, 1st Edition. (ISBN: 9780993481000). Hardcover, Landscape 4to. Book, 320pp (vol 1) 286pp (volume 2) Volume 2 isbn 9780993481017 Glorious production in slip case, all colour Wonderful gift condition. Fine. AUD 60.00 [Appr.: EURO 37 US$ 39.95 | £UK 31.5 | JP¥ 6247] Book number 324315is offered by:
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