Andreis, Florence de - La cuisine provencale d’aujourd’hui

Marseille, Rivages, (1980). 6e. edition. orig.wrappers. 21x13cm, 255 pp.. ISBN: 9782903059026. Minor rubbing. VG.

USD 45.00 [Appr.: EURO 42.25 | £UK 36.25 | JP¥ 7105] Book number BOOKS000224I

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