BETTY CROCKER KITCHENS - Betty Crocker Red Spoon Collection Best Recipes for Appetizers

Prentice Hall Press, NY, 1989, 1st Stated Ed 1st Pr. Hardbound. More than 100 of Betty Crocker's best snacks, dips, tidbits, canapes, spreads and first courses, many of them do-ahead, all of them party perfect. Illustrated with color photographs. LCCN 88-26587. 112 Pgs. Description text copyright 2008 ISBN: 0130730572. Nr Fine. Bottom front spine corner bumped, otherwise like new. No DJ. 8vo..
EUR 6.50 [Appr.: US$ 9.74 | £UK 6 | JP¥ 860] Booknumber: 16985

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