MAN, JOHN M. DE - Rheology and Texture in Food Quality

Westport, CT, AVI Publishing. 1976, Fifth Printing. (ISBN: 0870551973) Paperback, 8vo - over 7¾" - 9¾" tall. Book, 588 pages. This takes food to a whole different level! Alan Davidson library label to verso of front cover. Good.

GBP 20.00 [Appr.: EURO 23.5 US$ 24.91 | JP¥ 3859] Book number 23549

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