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COX, HELEN - Traditional English Cooking - New Ways with Old Dishes

London, Angus & Robertson. 1961, First Edition. Hardback, 8vo - over 7¾" - 9¾" tall. Book, Yes all the traditional recipes are here - Toad in the Hole, Bacon and Eggs, together with some interesting surprises. Boards are stained, contents are tight, but this is a working copy only. Reading Copy/No Jacket.
GBP 6.00 [Appr.: EURO 7.25 US$ 7.52 | JP¥ 1180] Book number 18817

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