WASSERMAN-MILLER, NORMA - Soups of Italy - Cooking Over 130 Soups the Italian Way

New York, William Morrow. 1998, First Edition. (ISBN: 0688150314) Hardcover, 8vo - over 7¾" - 9¾" tall. Book, Discusses techniques, ingredients, and equipment, and presents recipes for soups made from vegetables, grains and breads, fish, and meat. Very Good/Very Good.

GBP 25.00 [Appr.: EURO 29.25 US$ 31.22 | JP¥ 4860] Book number 15345

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