PASTON-WILLIAMS, SARA - Art of Dining, The - A History of Cooking & Eating

Oxford, Past Times. 1995. (ISBN: 0707802725) Paperback, 4to - over 9¾" - 12" tall. Book, A fascinating history of food from Medieval through to Edwardian. Please check for shipping cost, this book has a shipping weight of 1.6kg. Very Good.

GBP 30.00 [Appr.: EURO 35.25 US$ 37.61 | JP¥ 5898] Book number 12913

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