DUTREY, MARIUS - Calendrier Gastronomique - Histoires De Cuisine et Cuisine De L'Histoire
London, Frederick Muller. 1938, Limited. (ISBN: B000XY40TA) Hardback, 8vo - over 7¾" - 9¾" tall. Ill.: Camin, Pierre ( Dessins Par ). 161 pages. Text is French, wonderful colour illustrations by Pierre Camin. Inscribed by the author - To Capt. Ivor Laren (?) With my best Wishes. M. Dutrey. Yellow cloth with gilt titles and designs. Good/No Jacket. Inscribed By the Author.
GBP 40.00 [Appr.: EURO 45 US$ 66.64 | JP¥ 5928] Booknumber: 17837is offered by:
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