ADAM, HANS KARL - German Cookery
London, International Wine & Food Society. 1970, Revised Edition. (ISBN: 0-7153-4809-4) Hardback, 8vo - over 7¾" - 9¾" tall. Former owners price in ink to free front endpaper. Good/Good.
GBP 8.00 [Appr.: EURO 9 US$ 13.33 | JP¥ 1186] Booknumber: 14353is offered by:
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