JOSLYN, A. & AMERINE, A.: - Commercial production of dessert wines. Univ. of Calif., Bulletin 651.

Berkeley, University of California, 1941, gr. in-8°, 186 p., ill., wrappers. ¶ Für Schweizer Kunden kommen noch 2,4 % MWST hinzu. Our books are stored in our warehouse, not in the shop. Please notify beforehand, if you want to visit and see a specific book.
CHF 60.00 [Appr.: EURO 39.75 US$ 59.46 | £UK 35.75 | JP¥ 5248] Booknumber: 33476

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