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Binns, Richard - FRENCH LEAVE 3 Completely revised and englarged

 1530309395,
London, Corgi 1986 Maps throughout. . Narrow octavo pictorial laminated card covers (slight creasing) 320pp printed in red and black featuring the gastronomic specialities of each area. *600 hotel & restaurant recommendations including many more inexpensive locations, 2,000-plus menu terms translated. Index of wines and cheeses. Translation of road signs. Suggested itineraries for sightseeing tours in 22 regions.
GBP 1.00 [Appr.: EURO 1.25 US$ 1.25 | JP¥ 194] Book number A73860

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Abbey Antiquarian Books
119 Northwick Business Centre, Blockley, Glos., GL56 9RF, Great Britain Tel.: +44 (0)1386 70 11 33
Email: books@abbeybook.com
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