Michele Urvater, David Liederman - Cooking the Nouvelle Cuisine in AmericaWorkman, 1989. First Edition, Softcover. Good Condition. VG- 2nd impression 1989 Workman trade paperback, illustrated. Tear to surface of one page, spine has reading creases, else near VG and unmarked. Sent Airmail at no extra cost; Quantity Available: 1. Shipped Weight: Under 1 kilogram. ISBN: 9780894802157. The photos provided are of our own book, further photos may be arranged upon request.
GBP 2.50 [Appr.: EURO 3 US$ 3.13 | JP¥ 491] Book number 028981
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