Richter M. - Kalte Fleischspeisen. Prunkschüsseln, einfache Gerichte, Galantinen, Pasteten, Terrinen, Mayonnaisen, usw. 516 Rezepte. Kochkunstbibliothek VIII.

Leipzig und Nordhausen am Harz, Heinrich Killinger - Kochkunstverlag, ohne Jahr,. 190x125mm, 285 Seiten, Verlegereinband. Schönes Exemplar.

CHF 313.00 [Appr.: EURO 336.5 US$ 388.4 | £UK 291.25 | JP¥ 57529] Book number 97626

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