GUNST, KATHY - Condiments: The Art of Buying, Making and Using Mustards, Oils, Vinegars, Chutneys, Relishes, Sauces, Savory Jellies and More

New York: G.P.Putnam's Sons, 1984. First Edition. Hardcover. ISBN: 0399129197. Illustrated by Narahashi, Keiko. 258 pages. Index. "This unique and informative book makes sense of the often confusing array of condiments on the shelves of specialty food shops and many grocery stores. You will learn how to use condiments, how to cook with them and even how to make your own." - from dust jacket. Moderate wear. Unmarked. Binding tight. A quality copy.; 8vo - over 7¾" - 9¾" tall; Condiments: The Art of Buying, Making and Using Mustards, Oils, Vinegars, Chutneys, Relishes, Sauces, Savory Jellies and More Recipes. Good in Good dust jacket .

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