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LECLERC, Henri. - Les légumes de France. Leur histoire, leurs usages alimentaires, leurs vertus thérapeutiques. Deuxième édition revue et augmentée.

Paris, Amédée Legrand, sans date, vers 1927,. 200x135mm, 282 pages, broché. bandeaux, Bel exemplaire.
CHF 75.00 [Appr.: EURO 80.75 US$ 93.23 | £UK 70 | JP¥ 13821] Book number 66952


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