Watson S.J. & Ferguson W.S., - The nutritive value of artificially dried grass and its effect on the quality of milk produced by cows of the main dairy breeds

1936. In 8vo, original wrappers, pp.21. Offprint from The Journal of Agricultural Science / Volume 26 / Issue 02

EUR 3.00 [Appr.: US$ 3.46 | £UK 2.75 | JP¥ 504] Book number 57763

is offered by:

Naturama
Via Mater Dolorosa, 54, 90146, Palermo, Italy | Fax: +39 0916713568
Email: naturama@tin.it

Order this book

Ask for information

Back to your search results