Farrington, Karen - Herbs & Spices: A Gourmet's Guide

Gebonden, hardcover, inclusief stofomslag; 1999; Carlton Books; 102pp.; Conditie: Goed; Original pictorial boards in matching dust jacket, numerous (full page) colour and b/w illustrations (including photographs), 4to.; Engels; ISBN10: 1858687128, ISBN13: 9781858687124

EUR 8.00 [Appr.: US$ 9.15 | £UK 7 | JP¥ 1362] Book number 366186-KH14

is offered by:

Klondyke BV
Vlaardingenstraat 51, 1324 LB Almere, The Netherlands Tel.: +31 (0)36 530 31 62
Email: info@klondyke.nl

See/Hide Conditions of Sale

Order this book

Ask for information

Back to your search results