Lacey, Richard W - Hard to Swallow: A brief history of food.

Cambridge University Press: Cambridge, 1994. Bound in boards with dustwrapper 340 pp. Light traces of use on dustwrapper. Glossary, further reading, index. 23.5x15.5x2.5 cm. Very good condition.

See/Hide Conditions of Sale

Following conditions of sale apply:
Terms of Sale

Our books may be purchased by mailorder. We will confirm the reservation for your payment. Shipment is not included in the price. Current postage rates will be charged. Orders by advance payment only. Generally books are in good condition. Allowance in the price has been made for defects such as damaged or faded spines. When not satisfied orders may be returned within 14 days.
The price is netto in Euro's. Books will be sent after receiving full payment. Payment via PayPal, or registered cash; GBP accepted). Please, note that we can no longer accept any cheques.
Any payment should be made out to:
Antiquariaat Fenix, Frans Halsstraat 88, 1072 BW, Amsterdam,
Postbank 740 75 75, Postbank NV Amsterdam
IBAN: NL24INGB0007407575
BIC: INGBNL2A

Verkoopvoorwaarden

U betaalt de verzendkosten bovenop de prijs in de lijst.
Bestellingen per vooruitbetaling. De boeken verkeren over het algemeen in een goede staat. Indien een boek beschadigd is of versleten dan is daar rekening mee gehouden in de prijs. Indien u niet tevreden bent kunt u de boeken binnen 14 dagen retourneren. De verzendkosten blijven voor de klant.
Betaling per overschrijving graag op naam van:
Antiquariaat Fenix, Frans Halsstraat 88, 1072 BW, Amsterdam,
ING BANK, Amsterdam
IBAN: NL24INGB0007407575
BIC: INGBNL2A