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HAY, DONNA - Simple Essentials: Beef, Lamb and Pork

Sydney, Fourth Estate. 2008, 5th or later Edition. (ISBN: 9780732285821). Hardcover, 4to - over 9¾ - 12" tall. Book, 96pp, all colour pics Ribbon marker. Clever simple recipes. Small 4to, pictorial hardcover. Very Good.
AUD 10.00 [Appr.: EURO 6.25 US$ 6.58 | £UK 5.25 | JP¥ 1000] Book number 324259

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Global Village Books
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Email: gvillage@bigpond.net.au




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