- Catering and Hospitality: Cookery Units: Food Preparation and Cooking (NVQ2 SVQ2 Catering & Hospitality).

Nelson Thornes Ltd, 1993. Paperback, Pages: 336. Ex Library. Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. Bookbarn International Inventory #3130449 Used; Good. ISBN: 9780748716043.

GBP 3.00 [Appr.: EURO 3.5 US$ 4.02 | JP¥ 599] Book number 3130449

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