ALAN SAUNDERS INTRODUCTION - Australian Food : Recipes for Home Cooking by Australia's Leading Chefs and Food Writers

New Holland Publishers Pty, Limited. 1999. (ISBN: 1863026479) Hardcover, 4to - over 9¾" - 12" tall. Book, 224 pages. As New/As New.

GBP 10.00 [Appr.: EURO 11.75 US$ 13.46 | JP¥ 1963] Book number 26779

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Books & Bygones
Westwood, 40 Hollow Lane, Shinfield Reading, Berkshire, RG2 9BT, Great Britain Tel.: +44 (0)7970854340 | Fax: +44 (0)118 988 43 46
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