YODER, EILEEN RHUDE - Allergy-Free Cooking: How to Survive the Elimination Diet and Eat Happily Ever After

a5 white garage under Y red text, Da Capo Press. 1987. (ISBN: 9780201097979). Paperback, 12.7 x 1.3 x 20.3 cm. Paperback in good condition, owners name on first page, our edition printing 1990. Written by a nutritionist with 20 years of personal experience preparing allergy-free meals, this book is particularly valuable in making the elimination diet--that necessary first step for anyone with food allergies. About the Author Eileen Rhude Yoder, Ph.D. is the founder and president of Medical Diet Systems, Inc. She holds a doctorate in nutrition and health science, and is executive vice-president of the Chicago chapter of the Asthma and Allergy Foundation. She and her family live in Tinley Park, Illinois. Used: Acceptable.

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