INGRAM CHRISTINE, SHAPTER JENNIE - The Cook's Guide to Bread. Practical Handbook Select Editions. 1999-01-01. (ISBN: 1840814535) paperback, 10x8x3. English language. Posted within 1 working day. 1st class tracked post to the UK, Airmail tracked worldwide. Good.
GBP 6.99 [Appr.: EURO 8.25 US$ 9.39 | JP¥ 1382] Book number 251338
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