- Strategic questions in food and beverage management (Hospitality, Leisure and Tourism).

Routledge, 2000. Paperback, Pages: 250. Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. Bookbarn International Inventory #2472026 Used; Good. ISBN: 9780750644808.

GBP 3.00 [Appr.: EURO 3.5 US$ 4.02 | JP¥ 599] Book number 2472026

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