LEACH, ALISON - EDITOR - Savoy Food and Drink Book

London, Pyramid. 1988, First Edition. (ISBN: 1871307147) Hardback, 4to - over 9¾" - 12" tall. Book, 224 pages. A fascinating history of the hotel, drawn from its vast archives and richly illustrated, leading on to a unique collection of recipes. Good/Good.

GBP 15.00 [Appr.: EURO 17.5 US$ 20.36 | JP¥ 2976] Book number 21126

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