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Fish, Kathleen DeVanna - The Great Vegetarian Cookbook: The Chefs' Secret Recipes

Monterey: Bon Vivant Press, 1994. 1st printing of 1st edition., Fine paperback cook book in decorative wrappers (soft cover book)., Hundreds of kitchen-tested vegetarian recipes prepared by America's greatest chefs; 256 pages, illustrated.
USD 6.00 [Appr.: EURO 5.25 | £UK 4.5 | JP¥ 886] Book number 2020269

is offered by:


Lorrin Wong, Bookseller
5924 Shenandoah Avenue, Los Angeles, California, CA 90056, USA Tel.: +1 310 649 1965 | Fax: +1 310 649 2693
Email: wongbooks@gmail.com




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