Ian Gordon Baker and Julie Le Clerc and Vic Williams - Vineyards of New Zealand Cookbook

Penguin Group New Zealand, Limited 2003 Paperback, 200pp. This exquisite book provides a culinary journey around the most picturesque wineries and vineyards of New Zealand, showcasing stylish, casual food in alfresco and indoor settings many vineyards and wineries have restaurants and cafis attached. From two highly successful food and wine writers comes a comprehensive book about New Zealand food. It includes brief and interesting biographies of many different wineries, a specially chosen wine for each recipe with accompanying detailed wine notes from Vic Williams, and fabulous food from Julie Le Clerc and winery chefs. Heavy. (ISBN: 9780670045457). Near Mint.

See/Hide Conditions of Sale

Following conditions of sale apply:
Terms of Sale

We accept Visa, Mastercard and Paypal.

If we've made a mistake, let us know and we'll either fix it or provide a full refund.
Life's too short for any of us to be unhappy.