MARCH, LOURDES & INTERNATIONAL OLIVE OIL COUNCIL - Mediterranean Cooking with Olive Oil

Madrid, Spain, International Olive Oil Council. 1996, First Edition. Hardcover. Book, Guide to the nutritional benefits of Olive Oil, with recipes from 13 countries of the Mediterranean basin, with colourfull photographs 176p. illus (col) index. NOTE: Heavy [[1.2 kg] large sized volume [ 30x22x2cm]. As New/As New.

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