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SANCAR, FAHRIYE - Turkish Cuisine

Ankara. Turkey, Ministry of Culture & Tourism. 2008, First Thus. Soft cover. Book, Information for visitors describing produce, ingredients food traditions and celebrations in Turkey, with fine illustrations of delicious looking dishes to tempt the appetite - but it does NOT give the recipes ! 88p. illus. New.
USD 15.00 [Appr.: EURO 13 | £UK 11.25 | JP¥ 2212] Book number 041412

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Kalamos Books
2020 Old Station Rd,: , Streetsville, Ontario, L5M 2V1, Canada Tel.: +1 905-542-1877
Email: kalamosbooks@gmail.com




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